Friday, September 24, 2010

Dig it.

So it's apparently a big day for construction.

The guys showed up to start working on the chimney this morning, I can hear them around the back of the house thumping around as they work. Good deal, we need to get that fixed to make sure we don't have problems down the road if we use that chimney. Chimney fires are not your friend and all that, and that thing clearly had some alarming issues. When everything's over, they'll be gone.

We also picked the color for the roof shingles, we'll be getting a nice warm brown one that'll look really nice, though that's not yet underway.

There are also apparently some guys from the town working on the road again. Last time they came through they dug huge holes in the road and pulled up rocks bigger than the mini monster, filled them in, and drove away again. Until today.

They've come back, dug everything up, including these big trenches across the road that drive everyone crazy, only this time they haven't fully filled things in so the rock holes and the trenches are all notable, tire munching dips in the road. I'm not -exactly- sure what they think they're doing, and they certainly haven't explained themselves, but if they don't come back and fill them in again, I'll send Tilmani a note to make sure he knows about the holes before he comes home.

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Knitting: Still slooowwly trucking on the Christmas Stocking. I've lost my groove a bit so I haven't gotten as much done, but I'll have to see if I can pick it up again and finish. I hate loosing my groove in the middle of a project, but I guess it happens to the best of us.

Cooking wise: Well I made, and seriously over-spiced meatloaf last night. *ugh* Rookie Mistake. So tonight I'm going to go a little simpler and make a marinated pork loin I got at the supermarket. Tomato Basil marinade, it sounds good anyway. I think I'll make some roasted potatoes or something to go with it. It can't all be Goulash and Baked Potato Soup, but it'll be tasty anyway.

My email inbox was also the recipient of an interesting, and kind of weird sounding recipe for "Curried Apple Soup". It seems simple enough, I just can't quite get my head around weather or not it would be good. It did make me laugh though. Most of my life I've pretty much hated soup and chili.

What are my current favorites in the household menu? Soups and Chili.

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Monster Wise: He's doing good. He didn't sleep so well last night but he's catching up this morning, and after he did finally get to sleep last night he woke up in a fantastic and very social mood this morning. He was all smiles, giggles and big hugs. He's really getting into the idea of hugs, though big ol' sloppy Monster kisses are still uncommon enough to be a little thrilling.

He's also the subject of an interesting debate, since something Grandma S. found online clashes with my baby book. ((Regarding weather or not kids his age could/should have whole grain bread.))

Her article says no, but my baby book, and my good friend who actually made a point of studying children and their growth, say yes, they're just fine with Whole Grains, and if they weren't, hundreds of generations of kids would have had some big demonstrable digestive problems because White Bread, which Grandma S. says is the only kind he should have, is a rather recent invention. Anyway I haven't seen the slightest problem from Monster sampling some thin strips of Whole Grain, in fact he thinks it's marvelous. It's also a seriously interesting result if he sneezes. ((Have I mentioned he also is still getting over a cold?))

It did raise an interesting point of discussion though, that it can be hard to track down when something on the web was actually published, and it's also a great point as to why you should double check any sources on the web. I know the currency of the information in my baby book, since the contents are updated and checked with the edition, and I also have a second backup source. The online article is from an unverified source, with no quoted reference material and unknown qualifications from the person actually citing that opinion. It also goes against generations of babies gone before.

Of course then again, not too long ago, all things considered, people were proclaiming that cigarettes were good for your heath and were soothing for coughs.

Common Sense seems to be pretty flexible on some fronts.

2 comments:

  1. Go with your gut. White bread is lots of bleached flour and processed sugar - if it's not really good for anyone, then I don't know where they're getting the idea that it's better for babies and toddlers!

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  2. Ahh, grandparents. Gotta love us. But, I have learned that it is much easier to hear us out, yet go with your own instinct, which is usually right. Wouldn't it be great if babies came with owners manuals!

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